Ice Tray Treats Book

From froyo pops to panna cotta, cheesecake bites to chocolate truffles, this collection of recipes for no-bake desserts is an ingenious alternative to traditional pastry cookbooks.

• Learn how to use silicone ice trays as flexible, fill-and-chill molds for bite-sized desserts.
• Over 40 recipes that help you get creative with frozen treats
• Author: Olivia Mack McCool
• 40+ original recipes
• Premium hard cover
• Dimensions: 9 x 6 x 1 in