Summer: A Cookbook

Whether for cocktails and bites at the lake house or a come-one, come-all dinner with friends, here come more than 100 seasonally inspired recipes guided by the principle that summer cooking means keeping things loose (and the oven off when it's just too hot out).

Fuel up for a surf day with a basket of Fantastic Focaccia Sandwiches, host lunch on the deck with a Grilled Shrimp Louie salad, pass around Spicy Pineapple Spears and Landlubber's Lobster Rolls on the beach blanket. It's a cookbook and so much more, with perfect party menus—how to choose between a Paella Party and Grilled Rib Revelry?—tiki cocktails, ice-cream sandwich ideas, the five-minute frosé and tips on building a firepit in the sand.

• Hardcover
• 221 pages
• Published in 2021
• 6.5" x 9.5"